Product Description
What is Inositol?
Inositol is white crystalline powder, belongs to water-soluble vitamin B, plays a positive role in promoting the growth and development of animals, can enhance the appetite of animals, promote cell metabolism, contribute to the growth and development of animals, prevent death, can be widely used in medicine, food, feed and other fields. Limited by the high cost of traditional processes and insufficient raw material capacity, the average annual growth rate of global production capacity and demand is only maintained at about 6.5%. The actual demand is 10,000 tons, and there is a potential market of up to 300,000 tons to be tapped.
Inositol is produced by enzymatic method, and the quality of the products reaches the European and American quality standards. Inositol was synthesized from food grade corn starch in one step by multi-enzyme method, which completely solved the problems of low yield, high pollution and high cost of traditional process.
Chinese Academy of Fishery Sciences showed that enzymatic inositol was more beneficial to animal growth, utilization and transformation of feed protein and regulation of fat metabolism in animal liver. Chemical inositol may be associated with the risk of liver lipid damage in animals.
Product Name:INOSITOL
CAS:87-89-8
Molecular Formula: C6H1206
Molecular Mass:180.16
[Appearance]: white crystal powder, no foreign substance, no obvious odor
[Melting Point]:220-228ºC
[Loss on Dry]: ≤1.0%
[Residue on Ignition]: ≤0.1%
[Heavy Metal ]: ≤10ppm
[Assay Determination]: 98.0%~101.0% (dries basis)
[Related Substance]:the single impurity≤0.1%, total impurities≤2.0%
[Package and Storage Condition]: 25kg/drum, store and seal away from light
FUNCTION OF INOSITOL
1.In Feed Industry:as a food additives, inositol is used for culture of various strains and promotion yeast growth.As a feed additives, not only increase growth rate, but also avoid the most common inositol deficiency of shrimp and fish.
2.In Fermentation Industry:Inositol is used for culture of various strains and promotion yeast growth, prevention of skin-aging and hair loss.
3.Inositol, also named myo-inositol, is a vitamin-like substance. It is found in many plants and animals. It is extracted from maize soaking.It is white crystalline powder, have sweet taste .
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Item
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Standard
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Appearance
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White crystalline powder
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Taste
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Sweet taste
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Identification ( A,B )
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Positive reaction
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Melting point
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224.0ºC-227.0ºC
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Loss on Drying
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≤0.5%
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Residue on Ignition
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≤0.1%
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Assay
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≥97.0%
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Chloride
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≤0.005%
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Sulfate
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≤0.006%
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Calcium
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Meet the requirement
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Heavy Metals
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≤5ppm
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Lead
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≤0.5ppm
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Iron
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≤5ppm
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Mercury
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≤0.1ppm
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Cadmium
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≤1.0ppm
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Arsenic
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≤0.5ppm
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Conductivity
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<20μS/cm
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Total Plate Count
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<1000cfu/g
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Yeast & Mold
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<100cfu/g
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Staphylococcus
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Negative
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E.Coli
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Negative
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Salmonella
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Negative
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